Includes One Sauce (Full Pound: 2-3 people)Additional Sauce Available For Add-OnSelect HOT (to eat day-of) or COLD (to reheat)
St-Louis style Pork Ribs!St-Louis style Pork Ribs!Quarter Rack (3 bones) $8Half Rack (6 bones) $16Full Rack (12 bones) $32
Sliced or Chopped, Per Pound$28$28Sliced or Chopped, Per Pound
Each$10$10Each
Per Pound$18$18Per Pound
Per Pound$16$16Per Pound
(Quart: 6-8 people)
Quart $15
Quart $14
with Turkey, Beef & Porkwith Turkey, Beef & PorkQuart $15
Quart $10
Per Dozen $4.50
Choose: Sweet, Spicy, Mustard, White or VinegarChoose: Sweet, Spicy, Mustard, White or VinegarPint $8Quart $14
Per Bun $1
House-made pickles!House-made pickles!Side $5Pint $8Quart $14
A pint feeds approximately 5-8 people, and a quart feeds approximately 15-20 people.
Pint $15Quart $30
Pulled Pork DipPulled Pork DipPint $15Quart $30
Side $5Third Pan (12 servings) $30Half Pan (25 Servings) $50Full Pan (50 Servings) $90
Order ahead, to ensure availability!
